Two international dishes featured each day at North Dakota Museum of Art Cafe


The North Dakota Museum of Art Cafe will feature two international dishes each day.
* Sept. 26 – Entrée: Coconut Prawns or Thai Pork with Pumpkin, Soup: Pozole Rojo
* Sept. 27 – Entrée: Jamaican Jerk or Gyoza, Soup: Roasted Pepper
* Sept. 28 – Entrée: Chicken Marsala or Pan Bagnat, Soup: Italian Pea and Basil
* Sept. 29 – Entrée: German Schnitzle or Steamed Fish Curry, Soup: French Onion

The Museum Café and Coffee Shop, located in the lower level of the Museum, serves a full luncheon menu from 11 a.m. to 2 p.m. Coffee is available from 10 a.m. to 4 p.m., Monday through Friday. Take-out is available, and UND billing accepted. Conference room is available for luncheons. We also cater weekend and evening events, 777-4195. Visit the Museum Cafe online at http://www.ndmoa.com/cafe.html
-- Connie Hulst, Office Manager, North Dakota Museum of Art, chulst@ndmoa.com, 777-4195